Fan Pan Sweet potatoes with creamy honey Dijon dressing

Fan Pan Sweet potatoes with creamy honey Dijon dressing

Ingredients for baking:

4 medium sweet potatoes

Spray on Olive Oil

3 tbls Olive Oil

1 tbls Italian Seasoning

½ tbls Pepper Flakes

½ cup Mayonayse

¼ cup Honey

¼ cup Dijon Mustard

Instructions for baking:

1.    Preheat oven to 400 degrees

2.    Cut the potatoes, beginning in the middle, using chop sticks as a guide, in 1/4 inch cuts

3.    Place Potatoes on fan pan, spray with olive oil, cover in foil and bake for 60 minutes

4.    Remove foil, lightly baste with mixture of Olive oil, Italian Season and Pepper Flakes

5.    Bake, uncovered, for an additional 25 minutes

6.    Remove potatoes from Fan Pan, place on serving dish and drizzle with mixture of Mayo, Honey and Mustard, Enjoy.